Naturally Fermented Bread How To Use Yeast Water Starters To Bake Wholesome Loaves And Sweet Fermented Buns

Author: Paul Barker

Stock information

General Fields

  • : $45.00 NZD
  • : 9781631599132
  • : Quarto US
  • : Quarry Books
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  • : 0.752963
  • : October 2020
  • : ---length:- '25.4'width:- '21.6'units:- Centimeters
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  • : 45.0
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  • : books

Special Fields

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  • : Paul Barker
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  • : Hardback
  • : 2010
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  • : English
  • : 641.815
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  • :
  • : 144
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Barcode 9781631599132
9781631599132

Description

From an award-winning baker, Naturally Fermented Bread introduces the principles of yeasted water baking, including recipes for nutritious, delicious sweet and savoury bakes.