Author(s): Strawberry Recipe Journal

Cooking & Cuisine

This is a beautifully produced book, which will enhance any kitchen with its striking cover images and quarter bound cloth. It has six internal dividers - Soups and Starters; Seafood; Meat and Poultry; Pasta and Rice; Vegetables and Salads; and Sweet Treats. Inside the back cover is an envelope to store any slips of paper, such as magazine cuttings and useful deli addresses.